Pizza knives: design options and features of choice

Pizza is one of the most delicious and simple delicacies that can be shared with friends and households. It is therefore not surprising that many families have their own homemade recipes for this dish. Some people even the process of cooking and baking brings great pleasure. And if you consider yourself a lover of such food, then you just need to buy a quality pizza knife.

Those who have ever tried to use a kitchen knife for cutting pizza can say with confidence that this is inconvenient, and the result is not that impressive. Therefore it is necessary to use a special pizza tool to cut it into equal pieces.

Modern tools for cutting pizza were created on the model of a knife designed for cutting grass. The original crescent-shaped instrument was called mezzaluna, invented by Silvio Pautti as early as 1708.

Now this model is not so popular among bakers, as it requires certain skills in handling. The process will also require significant effort if you need to cut a lot of dough.

Modern pizza knife allows you to cut the dish very carefully, to divide it into beautiful even pieces. Like any other tool, It can be presented in several varieties.

• The most popular option is the round roller knife. A special wheel for cutting literally “cuts” hot flavored pizza effortlessly.

• Pizza scissors - the least common type of knives. This tool possesses serrated corrugated blades and works like regular scissors. Specially provided spatula allows you to quickly and easily take a hot slice of pizza from a plate.

• Epicurean knife. This is the oldest version of the existing pizza knife. To date, the model is not popular, although it is the best option for cutting a small pizza of solid thickness. The curved blade is equipped with handles at both ends. The special design makes it easier to swing the blade from side to side while cutting the dish.

Among other types of knives for cutting pizza, you can select chipping and rifling, similar to a cutting knife.

When buying a pizza slicing tool pay attention to a number of important details.

• Design. The appearance of the pizza knife is one of the first places to consider when choosing a tool for cutting. He will give you an idea of ​​how you will exploit the model, whether it fits your needs and preferences. It is desirable that the model had an ergonomic design. The handle should provide convenience and reliability of use.

• Material. The durability of using a pizza cutter is also important, so you need to pay attention to the material from which the tool is made. A model made of a metal that is strong and resistant to corrosion will serve the owner for much longer. It is known, for example, that stainless steel - durable and durable material, steel models remain sharp for a long time.

• Price. When choosing a model for cutting, the purchase price is also important (for permanent use, it is preferable to choose a more expensive and high-quality option).

• Security. All materials used to create the cutter should be environmentally friendly. If you have children in your home, sharp cutting objects should be in special protective covers to prevent direct contact.

For security reasons the knife should be designed so that your fingers remain intact when cutting pizza. A handle with a good grip ensures that your hand does not slip on the sharp blade.

• Severity. The cutting tool you choose should be fairly sharp so that you can easily divide the baked dough into separate pieces. Please note that not all knives are sharp enough. Some have too sharp edges, this can lead to the destruction of the filling of your delicacy.

The durability of the tool directly depends on how well you will take care of the knife. Most models of knives can be washed in the dishwasher. Nevertheless, experts recommend washing the tool by hand to ensure the most thorough cleaning of the cutter.

Whatever cleaning method you choose, it is crucial that after it there were no dough or filling residues on the knife. Store a well-washed and dried pizza cutter in the cabinet along with other appliances.

Everyone loves pizza, and as long as this delicacy exists, we will gladly eat these delicate fragrant pieces of dough with vegetables and meat. If you prefer to cook this dish yourself, then you definitely It is worth thinking about buying a good professional tool for cutting. This knife will greatly facilitate the process of cooking and eating. A good knife will keep your home from small crumbs and mess in the kitchen.

You will never meet a professional pizza maker using a regular kitchen knife for cutting pizza. A regular knife can be quite sharp to slice pizza ingredients, but not the pizza itself.

One of the reasons is that the pizza has a sticky texture due to layers of cheese, sauce and seasonings. The kitchen knife does not have an ergonomic design for cutting such a surface. If you try to do it with a regular knife, then just spoil the whole look of the dish and destroy the layer with the filling. Such a pizza will be less attractive and appetizing.

Special tools allow you to make accurate and continuous lines due to the mobility of the blade. It will not only increase the cutting speed, but also allow you to do this as carefully as possible. Some models are equipped with special blades, with which you can easily and quickly, without breaking pieces, arrange portions in plates. You no longer have to spend time and effort to cut the dough smoothly and carefully - a good knife will do everything for you.

Professional pizza cutter saves you money. Some people can make great pizza, but due to the lack of a good instrument, the delicacy is not as presentable as in a restaurant. Taste and satisfaction with food can be expensive, but if you make pizza at home and use the necessary tools, you will save a lot, because you do not have to order food or take your family to a restaurant.

The video below is about testing a pizza roller knife.