Frying pans

Features, advantages and disadvantages of caston frying pans "Seaton"

Features, advantages and disadvantages of caston frying pans Seaton

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Content
  1. Advantages and disadvantages
  2. Model overview
  3. Customer Reviews

Frying pan - an indispensable assistant cook. Currently, there is a huge variety of these products on the market - both iron and aluminum. This article will focus on the products of Dnipropetrovsk NPP "Seaton", its advantages and disadvantages.

Advantages and disadvantages

The advertised advantages of Ukrainian cast iron frying pans include the following:

  • profitability;
  • ecological cleanliness;
  • strength;
  • durability;
  • a large number of models;
  • ease of washing;
  • unique technology of casting and further processing of metal.

The disadvantages of such dishes are:

  • big weight;
  • fixed handle (inability to use for cooking in the oven).

Model overview

NPP "Seaton" produces a variety of different pans - as a simple cast iron, and with different coatings. The tables below provide data on product models. Dimensions are in centimeters.

Wooden Handle Pans

Outer radius

10

11

12

13

14

Wall height

3,5

4

4

4

4

Bottom radius

7,5

8,5

9

10

11

Weight, kg

1,2

1,4

1,7

2,1

2,4

Notes

There are models with a smooth and grooved bottom.

There are models with a smooth and grooved bottom.

There are models with a smooth and grooved bottom.

Similar models are also produced with a handle molded from metal.

Enameled pans with a wooden handle with a matte finish on the outer and inner surface

Outer radius

10

11

12

13

14

Wall height

3,5

4

4

4

4

Bottom radius

10

11

12

13

14

Weight, kg

Notes

There are models with a smooth and grooved bottom.

There are models with a smooth and grooved bottom.

There are models with a smooth and grooved bottom.

Enameled pans with a wooden handle with a matte inner coating and a glossy outer

Outer radius

10

11

12

13

14

Wall height

3,5

4

4

4

4

Bottom radius

Weight, kg

Notes

Various color variations, there are models with a smooth and grooved bottom

Different color variations

Various color variations, there are models with a smooth and grooved bottom

Various color variations, there are models with a smooth and grooved bottom

Various color variations, there are models with a smooth and grooved bottom

Enameled pans with a cast handle, with a matte inner coating and a glossy outer

Outer radius

10

11

12

Wall height

3,5

4

4

Bottom radius

Weight, kg

Notes

Different color variations

Different color variations

Various color variations, there are models with a smooth and grooved bottom

Stew-pan frying pans

Outer radius

10

11,5

10

12

13

14

Wall height

5,4

6

10

6

6

6

Bottom radius

7

8

7

8

9,5

10,5

Weight, kg

1,4

1,8

2,1

1,9

2,2

2,4

Notes

Volume is 2 l

Grill pans

Outer radius

10

13

13

14

17

Wall height

3,5

4

Bottom diameter

15

21

21

28

28

Weight, kg

1,3

2

2,3

3,5

3,6

Notes

Wood handle

square

Outer radius

13

13

14

17

Wall height

4

4,0

4,0

4

Bottom radius

10,5

10,5

14

14

Weight, kg

2

2,3

3,5

3,6

Notes

With a press 2.7 kg

With a press 2.7 kg

Square, with a press of 3.9 kg

With a press of 5.7 kg

As well as grilled pans are available in enameled variations, with a matte finish.

WOK pans

Outer radius

13

15

13

15

Wall height

8

9

8

9

Bottom radius

4,26

5,0

Weight, kg

2

2,6

Notes

Enamelled, with a matte finish

Enamelled, with a matte finish

Portion Pans

Outer radius

10

10

10

10

Wall height

2

3,5

2

3,5

Bottom radius

9

7,5

9

7,5

Weight, kg

1,1

1,2

1,1

1,2

Notes

No pens

With two cast handles

Without handles, enamelled with matte finish

With two cast handles, enamelled with matte finish

Outer radius

10

10

10

Wall height

2

3,5

3,5

Bottom radius

9

7,5

Weight, kg

1,1

1,2

Notes

With two molded handles, enameled, with a matte inside. coated and outer gloss, four color options

With two molded handles, enameled, with a matte inside. coated and outer gloss, four color options

With two molded handles, enameled, with a matte inside. and external coating, five options

As can be seen from the above data, the largest diameter of the usual “Seaton” products is 28 cm, the smallest is 20 cm. For frying pans intended for grilling, these figures are equal to 34 and 20 cm respectively.

Customer Reviews

Most consumers are satisfied with products originally from Ukraine. Among the advantages note the durability, reliability, hygiene data pans. The advantage in the eyes of buyers is also the possibility of using cast iron cookware. on any cooking surfaces - gas, electric and even induction stoves.

Some complain about the large mass and, as a result, the inconvenience of using on weight and washing - hands get tired. And also many complain about the impossibility of washing in the dishwasher - after that corrosion spots may appear.

Another of the shortcomings noted fixed handle - This prevents the use of dishes for baking meat (fish) in the oven.

Review of the cast iron frying pan "Seaton" 28 cm, see the video below.

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